Dinner Menu
Download PDFHors D' Oeuvres
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French Baguette & Butter
1/4 of baguette *add olive tapenade | anchoïade | pistou 5
$3.00
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Tartare de Boeuf (Steak Tartare)*
raw beef tenderloin | cornichon | cured egg yolk | toasted brioche
$19.00
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Thon l’Occidental (Flash Seared Tuna)*
citrus marinade | brown butter | crispy shallot
$21.00
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Torchon de Foie Gras (Pressed Fatty Duck Liver)
pain d’epices | pistachio | date | poached pear
$21.00
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Salade de Cœurs de Romaine (Romaine Heart Salad)
radish | tomato | green beans | mushroom | herb dressing
$18.00
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Frisée aux Lardons (Classic Frisée & Bacon Salad)*
pickled red onion | soft poached egg | croutons | bacon vinaigrette
$18.00
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Soupe Soufflée (Chicken Consommé in Puff Pastry)
foie gras | truffle | chicken breast | root vegetables
$21.00
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Carottes Râpées (French Carrot Salad)
butternut squash hummus | buckwheat pita | pickled mushroom
$19.00
Plat Principal
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Saumon en Papillote (Salmon Steamed in Parchment)*
rice pilaf | spinach | olives | zucchini | shallot & herb butter
$58.00
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Artichauts à la Barigoule (Artichoke Barigoule Stew)
smoked shiitake | carrot | onion | potato confit | sunchoke chip
$32.00
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Confit de Canard (Duck Leg Confit)
flageolet beans | baby spinach | duck jus
$35.00
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Moules au Safran et à la Moutarde (Steamed Mussels)
saffron sauce | dijon mustard | white wine | dill | grilled sourdough
$37.00
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Paillard de Poulet (Grilled Pressed Chicken Breast)
watercress & mustard greens salad | pine nuts | persillade | chicken jus
$31.00
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Saucisse-Purée (Grilled Garlic Sausage)
potato puree | bacon braised cabbage | demi- glace
$29.00
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Homard Grillé Entier (Whole Grilled Lobster)
watercress | lemon | lobster butter
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Steak Frites Filet (Grilled Steak & French Fries)*
sauce au poivre or béarnaise sauce
$63.00
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Steak Frites Bavette (Grilled Steak & French Fries)*
sauce au poivre or béarnaise
$41.00
Fruits De Mer
Plateaux De Fruits De Mer-
Le Depot Tower
3 west coast oysters, 3 east coast oysters, 6 shrimp, 2 raw sea scallops, crab rémoulade
$85.00
Oysters
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East Coast
half dozen
$28.00
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West Coast
half dozen
$28.00
Shellfish
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Crevettes Sauce Cocktail (Shrimp Cocktail)
1/2 dozen
$16.00
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Crabe Rémoulade (Chilled Crab Salad)
4 oz | celery root | tarragon | chives | lemon
$18.00
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Noix de St. Jacques (Raw Sea Scallops, 2pcs)*
meyer lemon| chive | lemon agromato
$18.00